The dining room plays an important role in the Educational Project of Luis Vives School. It is an integrated service within the Centre and not subcontracted since we want to have control over the menus and the quality of the product. Purchases are made daily and we prioritize quality and local products. We believe in healthy, balanced and homemade food. The menus are analysed by personnel with a Nutritionist degree outside the centre to verify the correct nutrition of our students. In addition to a good diet, we want our students to incorporate a series of habits, attitudes and norms that all people should have when sitting at a table to eat. To achieve this we have the teachers and kitchen staff who help to incorporate these habits and good manners progressively. This task will only be effective if these same rules continue to apply at home.
Additional notes:
> The menu is prepared weekly (it can be collected at reception or consulted on the web)
> Periodically an internal audit is carried out on hygienic-sanitary measures
> PREVENTION MEASURES FOR FLU A / H1N1
> Food Pro-Fit Program of the Government of the Balearic Islands
> Food Pro-Fit dietary advice
The childcare service is voluntary and allows parents to be able to arrive early or collect their children after the end of the school sessions.
Nursery schedule
San Juan de la Salle Building:
Monday to Friday, 7:30 a.m. to 8:45 am and from 5:05 pm. to 6:30 p.m.
Can Domenge Building:
Monday to Friday, 7:30 a.m. to 8:55 am. and from 5:00 p.m. to 6:00 p.m.
The school library has 70 places for reading, consulting the press, and searching for information, as well as for study and teamwork. Inside the library there are 2 soundproof rooms for individual or group classes, for academic reinforcement or for the Palic (remedial Spanish) language foster program. The library has computers with internet connection for students.
Make an appointment with us. We will be happy to explain our education plan to you.
CONTACT
